Frito-Lay has blanketed 20,000 stores in the test markets of 14 cities in Chicago and the Southwest with a selection that ranges from hot, crunchy pork rinds to tangy, lime-flavored potato chips called Lays Limon. The stores put the new racks stamped with the slogan A Todo Sabor, loosely translated as "In Full Flavor," near the checkout and the beer cooler.
With a 58 percent share of the salty-snack market already in the U.S., Frito-Lay is "looking for the next growth opportunity," and the company sees Hispanic consumers as an important one, says Rebeca Johnson, a vice president in charge of ethnic marketing. "We couldn't ignore this segment. It's a population the size of Canada," she says.
Moderator Comment: Will large companies such as Frito-Lay continue to produce niche/targeted products if they fail to grow to mass market levels? [George Anderson - Moderator]