Monitoring Those Thieving Employees

By Tom Ryan
With billions of dollars being stolen from grocery stores by employees, retailers are increasingly having their security cameras aimed directly at cash registers. The monitoring is expected to ward against employees using a scheme called “sweethearting,” which involves giving away merchandise usually to family or friends by not scanning it.
According to a CNBC report, sweethearting represents $13 billion of the $20 billion store employees steal in merchandise each year. Working with a person disguised as a paying customer, cashiers pretend to scan merchandise, but deliberately bypass the scanner, thus not charging the customer for the merchandise.
StopLift Checkout Vision Systems is a provider of cameras that record checkout lines at grocery stores. CEO Malay Kundu said his company’s software, which constantly monitors 100 percent of the security video, flags the transaction as suspicious and quickly reports the incident, identifying the cashier and the date and time of the theft.
“Our software watches the cashiers,” Mr. Kunku told CNBC. “It analyzes the body motions of the cashier. It watches and analyzes how the items move across the scanner, or don’t move across the scanner.”
Mr. Kunku said supermarkets with already thin profit margins are particularly vulnerable to sweethearting, which accounts for an almost 35 percent profit loss industry-wide. Supermarket chains currently using StopLift include Safeway, Hannaford and Big Y. His goal is to have such security cameras become standard across retail.
“We actually have video in which the customer high-fives the cashier,” said Mr. Kunku.
Discussion Questions: What are the pros and cons of installing security cameras to monitor cash registers and store employees? Has this action become necessary to fight shrink or is it overly intrusive?
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14 Comments on "Monitoring Those Thieving Employees"
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Retailers who don’t use video to track employee and shopper fraud and theft are getting taken to the cleaners. No one needs to watch the screens all the time. Like all other behavior, you look for exceptions and patterns using statistical sampling. There’s lots of software available to help anyone do this. And you can’t keep it a secret, because the first time anyone gets caught, everyone will know immediately.
Camera data infused with business intelligence (like StopLift and IntelliVid) take much human intervention out of the process. If exceptions are sent to appropriate managers, the data will be much more useful. That’s where the industry is going.
“Sweethearting” is the worst component of internal theft. It is hard to catch and the the temptation for cashiers is always in their face. That, combined with a relatively low wage, is a double threat for the retailer.
I agree that cameras are needed but as obvious units are intended to deter and detect, a morale issue comes into play. I like to deploy more covert ways to detect. Mystery shops are great way to root out those who let merchandise go for free. Cameras should be hidden if going the video route. I would be curious to see the costs associated with the human tracking software to see if it can be applied to lower margin retailers.
Security to help avoid employee theft is a necessity. However, this should not be kept a secret. All employees should be made aware that cameras are in place. Knowing this, employees will be less apt to commit theft. No reason to be sneaky about it. It’s a fact of life.
Cameras and security, and checkout staff are needed in the current environment. RFID and the associated automated payment methods that come with this technology could wipe out thefts at the checkout and the need for a cashier.
I am sure the camera is a good tool, but in this day and age, I would think that looking at the cost to man cameras or review film has to be done in a much more sophisticated manner. There should be an easy software program that can monitor odd or small denomination rings or more manual rings than normal as a more efficient manner for tracking. From my memory, it was never that the cashiers passed merchandise for no charge, but rang up much smaller numbers for items like meat and general merchandise that should be easier to track.
Unfortunately, employee theft has always been a huge issue for retailers, and represents the vast majority of what gets stolen each year.
It’s often said that up to 70% of employees are ‘thieves of opportunity’, meaning that if the chance to steal is there and the likelihood of getting caught is minimal, they just might do it. While that percentage might be high, it clearly indicates the need to let employees know that if they do steal, the likelihood of getting caught is significant. Knowing that ‘someone’ is watching will stop most ‘casual thieves’ in their tracks.
With over 13 billion dollars in losses being attributed to sweethearting ‘atrocities’, this certainly cannot be viewed as being overbearing. For years, we’ve fixed our cameras on customers. While it might seem uncomfortable at first, when you accept that employees typically steal far more than customers, this only makes good business sense.
You can never be over intrusive with security. Obviously the pros are the employees know they are being watched. The cons are that someone needs to be watching them. I was meeting with a retailer client recently and he showed me television screens with what seemed like a couple of dozen views at one time of his store. I was wondering how he would manage to do his work and watch his employees at the same time.
I work for Albertsons Food Stores and I am in charge of safety training. One of the best ways to prevent employee theft is to initially explain the consequences of getting caught stealing, sweethearting or consuming merchandise without a receipt. After the safety training is complete, I then walk the store with our new associate and show them where our cameras are located, this includes the monitoring station where our loss prevention associate is then introduced to the new hire.
I believe that when you initially give a new associate a lot of attention and explain the rules, it will result in better employees.