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Starbucks Releases Summer Menu Selections

May 7, 2024

As summer dawns, Starbucks has unveiled its seasonal lineup, featuring the debut of the Summer-Berry Starbucks Refreshers beverages, available beginning May 7 in the U.S. Here is a quick breakdown of the available menu items:

Summer-Berry Starbucks Refreshers Beverages

  • Trio of fruity concoctions featuring raspberry, blueberry, and blackberry flavors.
  • Enhanced with a layer of popping raspberry-flavored pearls for added texture.
  • Variants include Summer-Berry Starbucks Refreshers and Summer-Berry Lemonade Starbucks Refreshers.
  • Refreshing options for those seeking a burst of summer flavors.

Summer Skies Drink

  • Non-dairy option crafted with creamy coconut milk.
  • Infused with the essence of summer berries.
  • Adorned with new popping Raspberry Flavored Pearls for a burst of flavor.
  • Offers a fruity alternative to traditional dairy-based beverages.

White Chocolate Macadamia Cream Cold Brew

  • Returning favorite featuring Starbucks Cold Brew.
  • Enhanced with sweet macadamia syrup.
  • Topped with white chocolate macadamia cream cold foam and toasted cookie crumbles.
  • Provides a balanced coffee experience for warm summer days.

New Iced Coffee Blend

  • Unsweetened blend crafted with Latin American Beans.
  • Exhibits notes of malted chocolate and brown sugar sweetness.
  • Allows for customization with classic syrup or additional sweeteners and milks.
  • Provides a versatile option for coffee enthusiasts seeking a refreshing summer beverage.

Orange Cream Cake Pop

  • Fusion of orange cream cake and buttercream.
  • Coated in white chocolate icing with an orange slice design.
  • Offers a delightful balance of citrus and sweetness in a convenient handheld treat.

Pineapple Cloud Cake

  • Airy cake filled with layers of pineapple cream and spread.
  • Contains whole fruit pieces and a sweet drizzle topping.
  • Provides a tropical-inspired theme.

Starbucks Reserve Colombia Nariño Granos De Esperanza

  • Single-origin coffee with refined notes of caramel and toasted pistachio.
  • Grown by passionate young coffee farmers in the mountains of Columbia.
  • Represents a commitment to quality and sustainability in coffee sourcing.

Starbucks Reserve Bali Mount Batur

  • Single-origin coffee with bright notes of lemon leaf and marzipan.
  • Cultivated using traditional Balinese methods on small farms.
  • Reflects the unique environment of the volcanic slopes of Mt. Batur in Bali.

Summer Drinkware Collection

  • Assortment of tumblers, cold cups, and keychains.
  • Features vibrant designs perfect for summer.
  • Offers a stylish way to enjoy Starbucks beverages on the go or at home.

Starbucks Artist Collaboration Series

  • Collaboration with Chinese-American artist Monyee Chau.
  • Celebrates moments of togetherness and everyday joy.
  • Honors Asian, Asian American, Native Hawaiian, and Pacific Islander (AANHPI) Heritage Month.

Sofie Birkin Artist Collaboration

  • Collaboration with British artist Sofie Birkin.
  • Celebrates Pride Month with playful and kitschy designs.
  • Reflects Starbucks’ commitment to diversity and inclusivity.

Starbucks Reserve Summer Menu (Select Locations)

  • Pineapple Rum Float featuring Starbucks Reserve coffee and Ten to One Dark Rum.
  • Merchandise perfect for summer activities, including a Miir Tumbler Traveller and Nettie Pickle Ball Set.

Starbucks Summer Grocery Offerings

  • Ready-to-drink Starbucks Cold Brew in 11-ounce cans.
  • Starbucks Iced Coffee Blends and Starbucks Vanilla Latte Creamer.
  • Bottled Starbucks Pink Drink and Starbucks Paradise Drink for on-the-go enjoyment.

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