Taco Bell’s Next Menu Drop Will Include Queso and Churro Flavors

Taco Bell is teasing a new menu drop, and this newest round of goodies will include queso and churro flavors.

According to Fast Food Club, the fast-food chain’s Spring 2025 menu — some of which will be available this month and some in March — has reportedly dropped, and it features a wide variety of flavors. Some of the new menu items include:

• Milk Bar x Taco Bell Birthday Cake Churros: These sweet treats are expected to launch on Feb. 20, 2025, and will be available until March 5, 2025, or while supplies last. The dessert features Milk Bar churros coated in Birthday Cake sugar.
• Steak & Queso Crunchwrap Sliders with new Green Chile Queso Sauce: Early access begins on Feb. 25, 2025, with a nationwide rollout anticipated on Feb. 27, 2025.
• Caliente Chicken Cantina Menu: Early access starts on Feb. 25, 2025, with a full nationwide launch expected on Feb. 27, 2027. This menu includes existing Cantina Chicken options enhanced with Caliente sauce and Avocado Salsa Verde, featuring the Cantina Chicken Crispy Taco, Cantina Chicken Soft Taco, Cantina Chicken Burrito, Cantina Chicken Quesadilla, and the Cantina Chicken Bowl.

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Taco Bell and Milk Bar are continuing their exciting cooperation in honor of the fast-food restaurant’s 61st birthday. The chain launched its first location on March 21, 1962, in Downey, California. Taco Bell isn’t new to innovative desserts; last year, it experimented with Mountain Dew’s Baja Blast, offering delights like pie, gelato, and twists.

Taco Bell Helps Yum! Brands Soar on the Stock Market

Yum! Brands, which owns Taco Bell, KFC, and Pizza Hut, has had a rather turbulent 2025 so far in terms of stock price, rising from a low near the $123 mark during the market close on Jan. 10 to highs reached only recently ($142.55, as of 1 p.m. ET on Feb. 6, an 8.63% increase) on the back of a rather mixed earnings report.

According to CNBC, Yum just beat Wall Street estimates, with adjusted earnings per share (EPS) of $1.61 versus $1.60 expected, and quarterly revenue of $2.36 billion versus $2.35 billion projected.

The majority of Yum’s growth drivers came from Taco Bell, which reported a 5% increase in same-store sales, and KFC, which drew on significant customer enthusiasm in China, where same-store sales also rose 5%. Taco Bell’s healthy value perception appears to have helped the brand, especially at a time when price-conscious American customers are being more frugal with their money spent on meals away from home.