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The Year of ‘Global Boiling’ Is Creating an Opportunity for Winemakers in Sweden, and One Winemaker Says He Can See Things Growing Here That Were Unthinkable 30 or 40 Years Ago
Written by
Chase Binnie
The warming climate in Sweden, referred to as the "year of global boiling," is presenting unexpected opportunities for winemakers in the country. The rising temperatures have extended the growing season for vineyards by about 20 days, allowing for the cultivation of grapes that were previously thought impossible. While traditional wine-producing nations face challenges due to climate change, Sweden's winemaking industry is slowly growing, with wine exports valued at $26.3 million in 2021, though it still has a long way to catch up with giants like France and Italy.