Retail News

Turkey-free Thanksgiving grows in popularity

USA Today 11/27/2019

The growth of plant-based alternatives to turkey is a reflection of the increasing number of Americans who are celebrating their Thanksgiving without a cooked bird on the table. Much of the growth in plant-based alternatives to meat protein is now coming from the “vegan curious,” according to Krissi Vandenberg, executive director at the Vegan Awareness Foundation.

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